Cheesy Garlic Bread

At last I was able to bake Cheesy Garlic Bread! I really wanted to do this for the longest time but a French baguette was really hard to find on supermarkets. I was able to find one at SM bakery but I didn’t like the bread so I opted to buy the one at French Baker. For one baguette the price is P63.00, expensive for me but I think it was worth it.

Cheese is an option but since I’m a cheese person, I put a generous amount of mozzarella cheese on top of the baguette. Try this, it was really delicious!

Cheesy Garlic Bread
Ingredients:
1 baguette
1 stick of butter, softened
4-6 cloves of minced garlic (more if you want more garlicky taste)
1 tbs fresh parsley
Grated mozzarella cheese

Instructions:
1. Preheat oven at 375’F. In a small bowl, combine butter, garlic and parsley.
2. Cut bread in half, and brush the combined butter, garlic and parsley on both sides of the bread.
3. Put generous amount of cheese on top.
4. Bake for 12-15 minutes.
5. Cut the bread anyway you want. Best serve if hot.

Butterscotch Bars with Roasted Almonds

My cousin has been convincing me to bake butterscotch bars for the longest time and since it was her birthday(and my mom's too) last week(Nov.13), she asked me to bake it as a birthday gift to her.

This butterscoth bars is different from the first time that I made this. I used this recipe: Butterscotch Bars and though they liked it, I felt that it came out too dry. I think it was because of the eggs that I used. I only used 2 small eggs which made the batter too thick. Anyway, in replacement of the butterscotch morsels in the recipe, I used 1/2 cup of chopped roasted almonds instead.

Banana Cake with Butter & Sour Milk

I missed making this, so for a change I tried using a different recipe, the one with butter and sour milk as one of the ingredients.

When my aunt from the States went home for a vacation, she told me that her recipe for a delicious banana bread or cake includes sour milk as one of the ingredients. I still haven't used that on my banana cake so I tried to find a recipe that has sour milk on one of the ingredients.The I found this- Banana Cake and thank goodness I found this recipe! The cake turned out to be so light and soft and delicious.

I made 2 loaf breads and 1 loaf, I gave it to my friend who texted me that he really loved it! It's so delicious daw :) Next time, I'll try using cake flour, I ran out of cake flour that's why I used all purpose flour. It was done in 45 minutes, crispy on the outside and light and moist on the inside... yummy!

Vanilla Milk Cake

Hi! Long time no post here :) Got so busy with a lot of things that I took baking for granted for over a month! Wow it was that long, I really missed baking so for just one day I baked twice to make up for those times that I got lazy baking.

Last month, I bought a heart shaped non-stick pan and I really wanted to use it(I cannot wait for Valentines Day to use it). So I thought this would be perfect for making Vanilla Milk Cake that I found on the net, it looked so easy and has minimal ingredients so I baked again last Friday and I'm glad I did this.

This is so delicious! I wish I doubled the recipe coz it was gone so quickly! Fortunately, I baked banana bread after that coz it would be so "bitin" for meryenda if I just did this :) By the way, my cake was done in 50 minutes! No need for frosting, coz the cake in itself is just enough :)


 

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